Trader Vic’s Easter Menu

Indoor Outdoor Dining

Served family style at the table, $55 per person
Seating from 11am-5pm Sunday April 4th, indoor & outdoor seating available
Strict 2 ½ hour time limit 
Max 8 guests per table


Pre-order as a takeout package, $200 serves 4 guests
All items pre-cooked & chilled for pick-up, reheating instructions included
Order by March 31st
Pick up on 4/4, Easter Sunday between 9am & 12pm


Bow Tie Pasta Salad

Cauliflower Creamed Soup

Tom & Jerry Glazed Ham

BBQ Salmon 
with Mustard Sauce

Oven Roasted Beef
with Mushroom Gravy

Classic Mashed Potatoes

Green Bean Casserole

Sweet Potato Mash
with Marshmellows

Roasted Brussels Sprouts 
with Candied Bacon

Peach Cobbler

Vanilla Ice Cream