Tidbits & Pupus
Cosmo Tidbits
Trader Vic’s original pupu platter
A sampling of crispy prawns, char siu pork, crab rangoon
& BBQ ribs for two
BBQ Spare Ribs
Sugar cured & dipped in our signature BBQ glaze
Slow cooked to perfection
Veggie Spring Rolls (v)
Julienned vegetables in a crispy spring roll wrapper
Served with sweet chili sauce
Crab Rangoon
Vic’s favorite tidbit, these crispy crab & cream cheese filled wontons are sure to kickstart your appetite!
Crispy Prawn
The original “crispy prawn”
Finished with a light crispy panko crust for the avid shrimp lover
Cheese Bings
A classic tidbit from the 80’s, made famous at the Beverly Hilton.
Nutmeg seasoned béchamel with Gruyére cheese & smoked ham, rolled in a crepe
Finished in a crispy panko crust
Small Plates
Vic’s Crispy Roll (v)
Sushi rice, Current Foods plant-based tuna, tempura, Sriracha aioli
Maui Waui Shrimp
Coconut shrimp tossed in a spicy chili aioli
With katsu slaw
Tuna Poke
Yellowfin tuna served raw, avocado, taro chips, signature dressing
Beef Cho Cho
Light up the night with a flaming hibachi while you cook these tender bites in our one of a kind soy-ginger glaze
Hawaiian Chicken Skewers
Seasoned chicken skewer with soy-ginger glaze & oven-smoked pineapple
Lettuce Cups (v)
Impossible meat, ginger, garlic, soy
Fresno chili, scallions & gem lettuce
Island Fried Rice (v*) (GF*)
Our signature rice blend with
Tender pieces of chicken, our famous char siu pork, pineapple
Together with ginger, garlic, egg, soy, green onion
Trader Vic’s Burger
House ground Angus beef patty, aged cheddar cheese
Classic toppings, Vic’s secret sauce
Order “Cho Cho” or “Beyond” style (v)