Tidbits & Pupus


Cosmo Tidbits

Trader Vic’s original pupu platter

A sampling of crispy prawns, char siu pork, crab rangoon

& BBQ ribs for two


BBQ Spare Ribs

Sugar cured & dipped in our signature BBQ glaze

Slow cooked to perfection


Veggie Spring Rolls (v)

Julienned vegetables in a crispy spring roll wrapper

Served with sweet chili sauce 


Crab Rangoon

Vic’s favorite tidbit, these crispy crab & cream cheese filled wontons are sure to kickstart your appetite!


Crispy Prawn

The original “crispy prawn”

Finished with a light crispy panko crust for the avid shrimp lover


Cheese Bings

A classic tidbit from the 80’s, made famous at the Beverly Hilton.

Nutmeg seasoned béchamel with Gruyére cheese & smoked ham, rolled in a crepe

Finished in a crispy panko crust

Small Plates


Vic’s Crispy Roll  (v)

Sushi rice, Current Foods plant-based tuna, tempura, Sriracha aioli


Maui Waui Shrimp

Coconut shrimp tossed in a spicy chili aioli

With katsu slaw


Tuna Poke

Yellowfin tuna served raw, avocado, taro chips, signature dressing


Beef Cho Cho

 Light up the night with a flaming hibachi while you cook these tender bites in our one of a kind soy-ginger glaze 


Hawaiian Chicken Skewers

 Seasoned chicken skewer with soy-ginger glaze & oven-smoked pineapple 


Lettuce Cups  (v)

Impossible meat, ginger, garlic, soy

Fresno chili, scallions & gem lettuce


Island Fried Rice (v*) (GF*)

Our signature rice blend with

Tender pieces of chicken, our famous char siu pork, pineapple

Together with ginger, garlic, egg, soy, green onion


Trader Vic’s Burger

House ground Angus beef patty, aged cheddar cheese

Classic toppings, Vic’s secret sauce

Order “Cho Cho” or “Beyond” style (v)