Mother’s Day Brunch
Treat Mom to an Island Style Brunch Buffet overlooking the marina and the San Francisco Bay. We will be featuring all of her Trader Vic’s favorites, Ocean Bar and more! $72 per person, $18 for children 6-12, under 6 are free. 11 am – 5 pm
TIDBITS & PUPUS (served at the table)
Crab Rangoon, Cheese Bings & Trader Vic’s BBQ Spare Ribs
Chilled Prawns, Stone Crab Claws, Cracked Crab, Chilled Oysters
Hawaiian Poke Bar with Tuna Poke, Salmon Lomi, Poisson Cru
Hot Smoked Salmon & Gravlax, Chive Cream Cheese, Capers, & Sourdough Crisps
SOUP & SALADS
Chinatown Chicken Salad, Mustard Vinaigrette, Crispy Noodle
Little Gems Romaine with Caesar Dressing & Garlic Croutons
Trader Vic’s House Salad, Assorted Toppings – Javanese, Blue Cheese, French Dressing
Watermelon Salad, Feta Cheese, Fresh Mint
Asparagus Salad with Roasted Tomato, Burrata, Balsamic
Pickled Cucumber & Onion Salad with Quinoa
Pear & Spinach Salad with Gorgonzola, Champagne Vinaigrette
Assorted International Cheeses with Accompaniments
Farm Fresh Eggs
Chicken and Apple Sausage, Applewood Smoked Bacon
Potatoes, Island Spice, Caramelized Peppers & Onions
Crab Cakes “Maryland Style” with Hollandaise
Fried Plantains with Cinnamon & Sugar
Tahitian Banana stuffed French Toast
Spicy Chili Prawns
Chicken Picatta, Lemon Caper Sauce
Beef Stroganoff with Egg Noodles
Pork Tenderloin with Mustard Vermouth Sauce
Spring Garden Vegetables Grilled with Herbed Vinaigrette
Maple-Glazed Baby Turnips & Carrots
Coconut-Scented Basmati Rice
Sour Cream Whipped Potato
Chinese Oven Roasted Filet of Beef, Horseradish Crème Fraiche, Fresh Au Jus
Hand Carved Tom & Jerry Glazed Ham
BBQ Roasted Lamb Chops with homemade Mint Jelly & Pickled Mustard Seed
Butter Mochi Cake with Passion Fruit Mousse
Chocolate Cardamom Cupcakes with Ganache
Strawberry Parfait, Sweet Cream, Short Cake
Chocolate Mousse Parfait
Lemon Bars with Fresh Raspberry
Strawberry & Pineapple with Warm Chocolate Fondue
Exotic Tropical Fruit
ICE CREAM SUNDAE BAR
Vanilla Bean, Coconut Pineapple, Rocky Road, Strawberry
Chocolate Fudge Sauce, Caramel Sauce, Pineapple, Whipped Cream
$72.00 per person, $18.00 for children 6-12, kids under 6 are free
April’s Featured Bands!
Trader Vic’s Tequila Workshop
GET READY FOR CINCO DE MAYO!
Join us Friday, April 28th @ 7PM for an evening learning the techniques & recipes while imbibing your creations and enjoying some Señor Pico apertivos.
For tickets, click here.
International Wahine Day!
CALLING ALL WAHINE!
Join us Wednesday, March 8th for International Wahine Day.
Ladies enjoy 20% OFF food ALL DAY!
St. Patrick’s Day at Trader Vic’s!
Menehunes are to the Hawaiians as Leprechauns are to the Irish.
Mehehunes LOVE Trader Vic’s! Wherever you find a Menehune, you’re sure
to find Paradise. We’re celebrating St. Patrick’s Day (Friday, March 17th)
with HAPPY HOUR all night long (4PM-CLOSE)!
March’s Featured Bands!
February’s “Cocktail of the Month!”
(aka, “Honey Kiss”)
Smooth sippin with your Valentine! Light rum, Hendricks gin, triple sec and
citrus sweetened with a kiss of honey. Our limited-edition
Menehune Glass is yours to keep!
**While supplies last
Valentine’s Weekend at Trader Vic’s!
Treat your honey to a honi (meaning “kiss” in Hawaiian) and an Island-style feast
fit for the Tiki Gods this Valentine’s Day! Join us Friday, February 10th – Tuesday, February 14th for a tropical getaway on the bay.
VALENTINE’S DAY MENU
Mike-Kai Chilled Lobster 21
Olive Oil Poached Potato & Lobster
Drizzled with Chervil Aioli & Caviar Mousse
Island Chervé Tart 14
Garden Vegetables & Goat Cheese
Dusted with Fennel Pollen & Ginger Emulsion
Mint Infused Lamb Chops 30
Barbequed to perfection in our Chinese ovens
Gingered Tomatoes, Mint Jelly, & Roasted New Potato
Moku Kula Sole 28
Pan-fried Sole with Nashi Pear Salsa & Potato Puree
Chocolate Kumquat Spring Rolls 9
Coconut Crème Anglaise
Vic’s Brunch 03/12 & 03/26!
Treat your family and friends to a brunch getaway in Paradise with stunning waterfront views and all of your brunch favorites. Be sure to check out our bottomless Tropical Bellinis and Bloody Mary cart served tableside for an additional $14!
Live performances by The Alcatraz Islanders!
For reservations call:
Won Ton Soup
Shrimp & pork dumplings, bok choy
Fragrant chicken broth
East Bay Clam Chowder
Apple Wood Bacon, Sourdough Croutons, Chives
Spiced crab and cream cheese filled wonton
Marinated and breaded in Japanese bread crumbs
Smoked ham, Gruyere and Emmental cheese Panko crust
Grilled Sourdough, Olive Oil, Avocado, Susu Sesame
Dungeness Crab Toast
Sourdough, Crab & Artichoke spread, Gruyere
Garlic Spinach, Poached Egg, Old Bay Hollandaise
Chinese-Oven Smoked Salmon
Spinach, Poached Egg, Choron Sauce
Honey Glazed Ham, Poached Egg, English Muffin, Hollandaise
Served with Hand-Cut Spiced Fries or Trader Vic’s Salad
Ham, Emmental, Bechamel, Sourdough
Hawaii 5-0 Patty Melt
Fried Egg, Grilled Pineapple, Sriracha Mayo, Emmental, Portobello
“Big Kahuna” Chicken Sandwich
Grilled breast, Sriracha, Avocado, Katsu Slaw, Sourdough
Chicken & Waffles
Buttermilk Fried Chicken Sandwiched between two crispy Belgium Style Waffles,
Whipped Butter, Maple Syrup
White Rice, Beef Patty, Sautéed Onion, Fried Egg, Gravy
Pecan Banana Waffle
covered with fresh banana, pecans, and warm maple syrup
Seasonal Vegetables with BBQ Tofu, Served with or without Eggs
Pork Belly Hash
Crispy Pork Belly, Spiced Potato, Peppers, Mushroom, Poached Eggs
Blueberry Pancake Stack
Two light & fluffy Pancakes filled with Blueberries
Topped with Blueberry Chutney & Powdered Sugar
Loaded with Honey Baked Ham, Spinach & Emmental Cheese
DJ Otto Von Stroheim in the Lounge this Saturday
DJ Otto will be spinning vinyl in the lounge this Saturday starting at 7. What could be better than sipping on a Mai Tai listening to Exotica music in our lounge with friends on a Saturday night.