COCKTAILS

 


Home of the Original Mai Tai®

The Original Mai Tai
Menehune Juice
Pinky Gonzales

An old friend of Senor Pico. Made with tequila

Passion Tai

Inspired by Joe Scialom’s original formula from the Sheppard’s Hotel in Cairo. Vic’s version made with a forthright blend of rums and lime

Escape to the Islands with with this Tropical Tai infused with a hint of pineapple

Even more tropical … with mango

Guava Tai

Our secret formula mixed with guava, light and gold rums

Try our variation with vodka

Tropical Tai Wave
Surf this wave with us… Try three of our Tropical Tais in one ride, Guava, Maui, Mango

This drink was made for our beloved restaurant in Emeryville. A powerful concoction of fruit juices, rum, gin, brandy and orange liqueur with a hint of almond. Made for the sailors of the Emeryville Marina, this is a strong and E’ville cocktail.


 Potent Potions

Pirates, Buccaneers and Beachcombers never bandy their drinking. For them we offer:


kOANA PUFFER
maui tai tea

A potent tropical toni tonic made with amber, 151, citrus juices and hint of pineapple

Flavours from beyond

“Taste the World” with these drinks of medium strength, which to me are very delightful.


SINGAPORE SYMPHONY
JALISCO SOUR
seaside grog

Hints of honey, spices, bright citrus, spiced and 151 rums

ku Anuanu

Drink the fiery potion of the war god mixed with rums, apricot and mezcal

Rhum cosmo

Fine caribbean rum blended with pineapple and fresh citrus juices

trader vics grog

A potent blend of dark rum, pineapple and passion fruit


Coconut Concoctions

BANANA BATIDA

A perfect blend of creamy coconut, banana and pineapple with a bite of Brazilian

Snazzy Sippers

For those merry souls who seek and enjoy a really refreshing drink:


Happy Ending

Those special concoctions which complete a dinner:


North west passage

Our classic hot buttered rum with the kick of 151

Singapore melody

The famous Singapore symphony, passion, pineapple, pomegranate and citrus .. without the punch